Elegant dining room with wooden floors, white tablecloths, stone fireplace, and large windows.

Private
Event Space

Looking for the perfect venue to host your next celebration? Bottoms Up Restaurant & Pub offers a variety of private event experiences, from intimate gatherings in our cozy dining areas to exclusive use of our party room for larger celebrations. Whether you're planning a rehearsal dinner, bridal shower, birthday party, baby shower, or corporate event, we are here to make your event seamless and memorable.

Customizable Event Packages

We offer brunch, lunch, dinner, and cocktail party options, all tailored to fit your needs. Our team will work with you to create a personalized menu for you and your guests. We also provide off-site catering services, bringing the flavors of Bottoms Up to your location.

Please book at least 7 days in advance

Phone: 845-355-2886

Elegant restaurant interior with wooden chairs, white tablecloths, and a stone fireplace
Cozy rustic decor with a wall mirror, a plant in a vase, candles, and a decorative sconce light on a stone wall.
Elegant dining table with plated meals and wine glasses, decorated with a small plant and salt and pepper shakers, under a framed botanical artwork.
Close-up of a gas fireplace with artificial logs and flames.
Elegant restaurant interior with wooden flooring, tables covered with white tablecloths, light wooden chairs, large windows with curtains, and a stone fireplace.
Plate of pasta with shrimp and vegetables on a table set with wine glasses.
Elegant table setting with white tablecloth, glassware, cutlery, napkins, small plates, green plant centerpiece, and candle holder.
Elegant restaurant interior with tables set for dining, featuring white tablecloths, wooden chairs, and a stone fireplace. Large windows with beige curtains allow natural light to fill the room. Crystal chandeliers hang from the ceiling.
Turkey sandwich with lettuce and tomato on toasted bread, skewered and served on a black plate.
Gourmet salad with steak, mixed greens, cucumbers, shredded carrots, topped with fried onions and served with dressing in a restaurant setting.